I was frustrated not knowing the math involved in things since this is a business simulation after all. So this is my attempt to share what I’ve gathered and give others a chance to share as well.
Ingredient Prices
In order to make things nice for comparison, the unit of currency here is going to be 1/12th of a corpse-that’s going to be defined as a single corpse unit, Corpse Units
Only including fully upgraded amounts for now since the upgrades are relatively affordable. Amount per corpse is just 12 / CU–I can make a separate table if the math gets annoying for people.
Ingrédient | CU Cost |
---|---|
Ground Meat | 4 |
Saucisse | 4 |
Steaks | 3 |
Engrais | 4 (Crops are 1.3 CUs at 3 per fertilizer) |
This is going to be crop cost calculated in CUs, based on Fertilizer costing 4 CUs.
If you see a decimal, 1.3, 1.6 etc.. assume it’s repeating.
Ingrédient | CU Cost |
---|---|
Tomates | 1.3 CUs |
Pommes de terre | 1.3 CUs |
Oignons | |
Œufs |
WTF are CUs?
1 corpse = 12 CUs
Il’s a pretend unit I made up for easy comparison.
Prix des recettes
Naming convention is going to go like this:
- Burger (mince-meat)
- Saucisse
- Steak
- Breaded (includes flour)
Just because the recipes aren’t named and I’ll ♥♥♥♥ up if I try to write them down by ingredients.
Recipe Name | Prix | CU Cost to make | Price per CU, (fois 100, higher = more efficient) |
---|---|---|---|
Burger | $0.9 | 4 | 23 |
Breaded Burger | $1.4 | 4 | 35 |
Burger with tomato | $1.65 | 5.3 (4 + 1.3) | 31 |
Breaded Burger with tomato | $2.15 | 5.3 (4 + 1.3) | 41 |
Saucisse | $1.15 | 4 | 29 |
Breaded Sausage | $1.65 | 4 | 41 |
Steak | $1.65 | 3 | 55 |
Sausage and Steak Burger | $3.35 | 11 (4 + 4 + 3) | 30 |
Sausage and Steak with Tomato | $3.40 | 8.3 (4 + 3 + 1.3) | 41 |
Steak with Tomato and Potato | $2.55 | 6.6 (4 + 2.6) | 39 |
Conclusion
Que’c'est à toi de décider! Si tu’ve got enough bodies then it makes sense to make the most expensive thing you can. Sinon, you can try something in the middle.
You can also just roleplay–make what you want, make a variety. Il’s your game, play how you want.
TLDR
- Breaded burgers
- Breaded sausage
- Steaks
- Saucisse + Steak + tomato
- Whatever comes after, j'ai’t made it that far
The meat plate is very corpse inefficient, even though it sells for a lot. So only make it if you’ve got the corpses to spare.
Vegetables are super, super worth it.
Que’c'est tout! Post numbers in the comments if something’s wrong or I need to add it.
C'est tout ce que nous partageons aujourd'hui pour cela Diables voraces guide. Ce guide a été initialement créé et rédigé par Magical Liopleurodon. Si nous ne parvenons pas à mettre à jour ce guide, vous pouvez trouver la dernière mise à jour en suivant ceci lien.